Happy as a Clam
Delicious Dish – Steamed Corn with Clams and Bacon This is a “reverse-chrono recipe crawl” review of our most recent trip around town. It ended with a fabulous platter of […]
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“Stuff it”, she said…
“Stuff the bread with my peppers”, said Marian. After weeks of oven-drying an abundant tomato crop, Marian has switched over to making Spanish-style pimientos from what looks like an endless […]
